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Nutella Pizza

Make this super simple dessert tonight for your family! Top it off with strawberries and whipped cream for an even tastier treat!

Course Dessert
Cuisine American
Keyword dessert pizza, how to make nutella pizza, nutella dessert, nutella pizza, nutella pizza and strawberries, recipe dessert pizza
Prep Time 5 minutes
Cook Time 20 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings 12
Author Sara Syrett

Ingredients

  • 2 pkg Pillsbury Crescent Roll Tubes
  • 1 tub Nutella

Optional Ingredients - Whipped Cream, Strawberries

9 by 13 pan

nonstick spray

Instructions

  1. Preheat the oven to 425 degrees F

    Take one tube of Pillsbury crescent rolls and roll it out on the bottom of  the pan.  This works well in a dutch oven for camping~ 

    Once you roll out the first dough on the bottom, you want to spread a nice thick player of Nutella to the top of it.  


  2. After that, carefully lay the second batch of crescent roll dough on top of the Nutella.  Pinch together the seams of the dough to make sure it is all connected.

  3. Now,  Bake in the oven for the amount of time given on the crescent roll dough packaging.  


  4. Take the Nutella pizza out when it is golden brown on the top and the bottom.  Let it cool for about 10 minutes.

  5. Cut into squares, top with whipped cream and strawberries.