Make this easy 2 ingredient flatbread recipe. It is so good and it is so easy to make!
Add your yogurt and flour to a mixer. You can also do this by hand if you prefer.
Mix in the mixer or by hand until combines with a dough hook
At this point you can add a small amount of water, 1 tsp at a time.
You do not want this dough to get sticky, you want it to be firm but elastic
Once it is all mixed together and feels smooth it is ready
At this point I let mine rest for about 20 minutes while I heat the pan and get other items ready for our dinner.
Once it is ready, cut it into 10 equal pieces.
Roll out one by one, stretching and forming a circle like a pizza.
You want them to nice and thin
Heat a 1-2 tbsp olive oil on a skillet on med high heat
When it is ready lay a flatbread on the pan. It will be ready to flip in about 2 minutes so keep an eye on it. Watch for bubbles, which are good! Flip it and cook on the other side
You can brush olive oil, garlic, and fresh herbs to the tops, sprinkle cheese or whatever you want!
This flatbread recipe is so easy to make and they are so good!
Serve warm with your favorite dip or wrap your favorite fillings and make yourself a yummy wrap!