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Homemade Alfredo Sauce
Make this easy homemade alfredo sauce today! It is so easy to make and tastes like the kind from the restaurant.
Prep Time 5 minutes minutes
Cook Time 7 minutes minutes
Servings 4 people
- 3 TBSP Butter
- 1 CUP Heavy Cream
- 4 Cloves of Garlic minced
- 1 1/2 CUP Parmesan Cheese
- Salt and pepper to taste
In a medium skillet, heat butter until melted. Add the garlic and let them sautee for about 3-4 minutes.
Add the cream to the butter/garlic mixture and use a whisk until it is all well blended. Bring it to a simmer.
Once it is at a simmer, add the cheese and whisk it into the sauce. Keep whisking until the cheese is no longer stringy, but creamy.
Add salt and pepper to taste.
Serve over your favorite pasta, top with some of your favorite toppings and enjoy!