Brown Sugar Coffee Creamer

Make this easy homemade brown sugar coffee creamer to use in your coffee or other beverage options. We like it in Matcha or Crio Bru! Its a great easy creamer to make that tastes amazing!

Course Breakfast, Drinks

Cuisine American

Keyword brown sugar coffee creamer, coffee creamer

Cook Time 5

Servings servings

Calories 128kcal

Ingredients

2 cups heavy cream or half and half I prefer heavy cream
1/2 cup brown sugar
1 tsp vanilla extract
1/4 tsp salt
1 tsp ground cinnamon

Instructions

In a small saucepan, add your cream or half and half, brown sugar, vanilla, cinnamon and salt.
Heat on medium until it begins to get hot and the brown sugar melts into the cream. Use a whisk to mix it all together and allow it to emulsify.
Once it comes just to a simmer, after about 5 minutes of cooking, turn it off and let it cool. I like to store this coffee creamer in a glass mason jar.
Add 1-2 tablespoons of creamer to your favorite drink.
Store creamer in the fridge in an airtight container. I like to use a glass jar.
Good for 2 weeks.

Nutrition