Zesty Slaw
Make this easy slaw recipe to top your next pulled pork sandwich or our favorite chicken tacos. This is so easy to make and so tasty!
Servings 8 people
Ingredients
- 1 pkg Precut coleslaw mix with carrots (you can also easily cut your favorite cabbage in thin slices and add grated carrot, just use whats easier for you)
- 1 bunch green onions sliced
- 4 tbsp rice wine vinegar
- 2 tbsp fresh lime juice
- 1 tbsp canola oil
- 1 tbsp sugar
Instructions
- Mix up the rice wine vinegar, oil, sugar, lime juice, and salt and pepper. Pour over the cabbage mixture and top with green onions
- Let the mixture sit for about 10 -30 minutes to give it time to blend the ingredients and soften the cabbage a bit.
- Add to the top of your favorite bbq sandwich or use on my favorite chicken tacos.