Make this creamy and hearty potato cheese soup! Its so delicious and is the perfect meal to make to comfort your family. Its also inexpensive and easy to make with items from your pantry!
Course Main Course, Soup
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Servings 10people
Ingredients
6-12potatoes peeled and diced in 1 inch pieces
1carrot grated
1 tbspdried minced onion
1tspdried parsley
3qtwater
12 bouillon cubes or 6 tsp of Better than Bouillon
1qthalf and half or milk( i have used both and its turned out great)
1cubebutter
1/2 cupflour
3cupsgrated cheese
Instructions
Put your potatoes in a large pot with water and bouillon. Add the minced onion, parsley, and grated carrot.
Boil until potatoes are just tender.
Add milk
Melt your butter in a small pan and add flour to make a rue. Whisk it together until it is thickened. Pour into the soup and stir until well combined.
Turn heat on low. Add your grated cheese and stir until mixed well and all the cheese is melted and combined.